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DTSTART;VALUE=DATE:20140520
DTEND;VALUE=DATE:20140522
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SUMMARY:Commercial Food Start-Up
DESCRIPTION:Learn the basics of food processing\, licensing and financial management for your commercial food product start-up. There are three different locations and times to choose from. Do you want more information about licensing requirements for a commercial kitchen? Do you need assistance with the basics of financial management for your business? In this three-hour informative workshop\, staff from the Women's Business Center at Cornerstone Alliance and Michigan State University Product Center educators will teach you:\n\n	Why financial management is important and how record keeping helps your business\n	Basics of food processing and licensing requirements for your business\n	How to develop and market your product for your audience\n\nDeadline to register is Friday\, May 16\, 2014. Register online at cornerstonewbc.com or contact Jennifer Stone at 269-925-6100 or e-mail jstone@cstonealliance.org
X-ALT-DESC;FMTTYPE=text/html:Learn the basics of food processing\, licensing and financial management for your commercial food product start-up. There are three different locations and times to choose from. Do you want more information about licensing requirements for a commercial kitchen? Do you need assistance with the basics of financial management for your business? In this three-hour informative workshop\, staff from the Women&#39\;s Business Center at Cornerstone Alliance and Michigan State University Product Center educators will teach you:\n<ul>\n	<li>Why financial management is important and how record keeping helps your business</li>\n	<li>Basics of food processing and licensing requirements for your business</li>\n	<li>How to develop and market your product for your audience</li>\n</ul>\nDeadline to register is Friday\, May 16\, 2014. Register online at cornerstonewbc.com or contact Jennifer Stone at 269-925-6100 or e-mail jstone@cstonealliance.org
LOCATION:Tuesday\, May 20 1-4pm\; Van Buren County Admin Building\, 219 E. Paw Paw St. Paw Paw\, MI Wednesday\, May 21 9am-12pm\; Cass County Courthouse Annex\, 120 N. Broadway\, Suite 209\, Cassopolis\, MI Wednesday\, May 21 5:30pm-8:30pm\; Harbor Country Chamber of Commerce\, 15311 Three Oaks Rd\, Three Oaks\, MI
UID:e.2015.388
SEQUENCE:3
DTSTAMP:20260522T053209Z
URL:https://www.southhavenmi.com/events/details/commercial-food-start-up-05-20-2014-388
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