Executive Chef / Kitchen Manager
Executive Chef Position/Kitchen Manager Date posted: November 9, 2025Pay: From $20.00 per hourJob description:Still love to cook—but tired of restaurant life? Join a kitchen that runs steady, serves with purpose, and values your time.We’re hiring a dependable, hands-on Cook to prepare meals for our senior living community. You’ll work in a clean, well-organized kitchen with a team that shows up and supports each other. If you’re ready to trade unpredictability for consistency—and still cook with
Laurel Oaks of South HavenLine Cooks, Prep Cooks & Dishwashers - Back of House
We are currently hiring for multiple positions.Back of House:Line Cooks, Prep Cooks, Dishwashers If you're dependable, hard working and thrive in a fast-paced environment, we'd love to meet you!Front of House:Servers, Host/Hostess, Bussers, Bartenders, HousekeepingGolf Course:Grounds Crew, Rangers and Starters, Bagstaff We offer competitive pay, flexible scheduling, and a supportive team atmosphere. Help us create an amazing experience for our guests this season! Apply today by sending us a resume to
HawksHead LinksManager, Mancino's Clerks & Delivery Drivers
Samuel Mancino's Italian EateryNow Hiring!Manager - Experienced candidates encouraged to applyClerks & Delivery Drivers Wages based on experience Driver's - wages + tips Check us out on Indeed or stop by and apply today!
Village ExpressServer
Job description The Lodge is hiring servers! People skills and a Great personality are a must, as well as reliability and a strong work ethic. Availability to work nights and weekends is also a plus. Servers must be at least 18 years old. Prior experience required. Year round full or part time positions available. Flexible hours, and great pay in a very positive, super fun, fast paced work environment. As an added bonus all our employees get discounts on our amazing food and merchandise. Don’t miss your
The LodgeServers, Host/Hostess, Bussers, Bartenders
We are currently hiring for multiple positions.Back of House:Line Cooks, Prep Cooks, Dishwashers If you're dependable, hard working and thrive in a fast-paced environment, we'd love to meet you!Front of House:Servers, Host/Hostess, Bussers, Bartenders, HousekeepingGolf Course:Grounds Crew, Rangers and Starters, Bagstaff We offer competitive pay, flexible scheduling, and a supportive team atmosphere. Help us create an amazing experience for our guests this season! Apply today by sending us a resume
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606 Phillips St., South Haven, MI 49090 – (269) 637-5171 – cofc@southhavenmi.com