Dishwasher

Job Summary
We are seeking a dedicated and hardworking Dishwasher/Busser to join our dynamic team in a fast-paced restaurant environment. The ideal candidate will play a crucial role in maintaining cleanliness and organization in the kitchen and dining areas, ensuring that our guests have an exceptional dining experience. This position requires a commitment to high standards of food safety and hygiene while supporting the culinary team.

Responsibilities

• Efficiently wash and sanitize dishes, utensils, and kitchen equipment to maintain cleanliness standards.
• Assist with bussing tables, clearing away used dishes, and resetting tables for new guests.
• Support food preparation by assisting chefs with basic cooking tasks as needed.
• Maintain cleanliness in all areas of the kitchen and dining room, including sweeping, mopping, and taking out trash.
• Follow all food handling and safety regulations to ensure the highest quality of service.
• Collaborate with kitchen staff to ensure timely service during peak hours.

Skills

• Previous experience in bussing or food service is preferred but not required.
• Knowledge of food preparation techniques and basic cooking skills is a plus.
• Strong cleaning skills with attention to detail in maintaining a hygienic environment.
• Ability to work effectively in a team-oriented atmosphere while providing excellent hospitality.
• Experience in restaurants, hotels, or culinary settings is beneficial.
• Excellent communication skills and a positive attitude towards teamwork and customer service. Join us in creating memorable dining experiences for our guests while developing your skills in the culinary field!

Job Type: Full-time

Pay: Up to $15.00 per hour